14.10.2026 - 13:30

J. S.

  • Experience

    Beginner

  • Interested in the following cooking skills

    Soups and sauces
    Roasting and braising
    Grilling
    Baking - bread
    Baking - desserts and pastries

  • Cuisine interest

    Indian
    Southeast Asian
    Vegetarian/vegan

  • Student age(s)

    Adult (over 18)

  • Frequency

    Ongoing classes

  • Desired lesson frequency

    Once a week

  • Day preference

    Saturday

  • Time preference

    Late afternoon (3–6pm)

  • How would you like to meet with the Professional?

    At the Professional location (max. 25 km distance)

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