When
Date: Sábado, 29 Março 2025 - Start: 20:00 - End: 22
Event type
Adult's birthday party
Meal type
Dinner
Additional description
, seremos 10 pessoas, por comida estava a pensar em Petiscos, como: Chouriço (salsicha defumada) Queijo da Serra (queijo) Pão com Alho (pão de alho) Azeitonas e legumes marinados, pratos principais: Bacal com Natas: bacalhau assado com creme e batatas. Polvo à Lagareiro: Polvo grelhado regado com azeite e servido com batatas e sobremesa: Um bolo de baunilha com creme e frutas frescas da estação para decoração.
Interested in the following cuisine
American - formal
American - casual
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Number of guests
11
What is your budget per person?
10 to 25 pounds per person
Venue chosen
Yes, but there's no kitchen available
How would you like to meet with the Professional?
At the customer location
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Meal type
Snacks
Interested in the following cuisine
American - casual
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Catering for Events (Full Service) in Cacém e São Marcos
Event type
Christening
Meal type
Lunch
Interested in the following cuisine
American - casual
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Catering for Events (Full Service) in Cacém e São Marcos
Meal type
Lunch
Snacks
Interested in the following cuisine
Healthy
Vegetarian/vegan
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
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