13.05.2024 - 14:29

M. B.

  • Meal preparation frequency

    2 - 3 times a day

  • Meals needed

    Lunch
    Dinner
    Dessert

  • What is your budget per person?

    10 to 25 pounds per person

  • Kitchen available on-site?

    Yes

  • Dietary restrictions, allergies, and preferences

    No dietary restrictions

  • Day(s) needed

    Thursday
    Friday
    Saturday
    Sunday

  • Time(s) needed

    Morning (9am–noon)
    Evening (after 6pm)

  • How would you like to meet with the Professional?

    At the customer location

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