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~Catering ~Chef em casa ~Corporate Transformamos eventos em experiências... E sabores em memórias! Adaptamos os sabores e estilos às necessidades de...
Sou o Pedro Costa, tenho formação em Gestão de Restauração e Bebidas pela Escola de Hotelaria e Turismo de Viana do Castelo. Conto com 12 anos de experiencia...
Realizo aquilo que necessita, caso esteja ao meu alcançe... Experiência de restauração, hotelaria, catering... Bricolage e jardim... Mudanças, transporte, ...
Me chamo Marcos, tenho interesse nas mais diversas áreas de serviços, como: limpeza, organização, serviços gerais e pessoais.
Chef de Cozinha Profissional com 13 anos de experiência e muita paixão pela gastronomia. Atuo como Personal Chef, cozinhando na casa das pessoas que buscam praticidade, ...
Gosto de cozinhar, e faço para fora, doces, salgados e refeições pré-confeccionadas. Tudo com produtos frescos e sem corantes nem conservantes. Faço também...
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Corporate Lunch Catering in Arosa e Castelões
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Dishes and beverages
Full meal
Dessert
Cold beverages (non-alcoholic)
Interested in the following cuisine
American - casual
Vegetarian/vegan
What is your budget per person?
10 to 25 pounds per person
Venue chosen
No, I have not chosen the venue yet
Corporate Lunch Catering in Arosa e Castelões
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Dishes and beverages
Hors d'oeuvres
Main course
Interested in the following cuisine
American - casual
What is your budget per person?
10 to 25 pounds per person
Venue chosen
Yes, and there's a kitchen available
Corporate Lunch Catering in Arosa e Castelões
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Dishes and beverages
Main course
Cold beverages (non-alcoholic)
Cold beverages (alcoholic)
Interested in the following cuisine
American - casual
What is your budget per person?
10 to 25 pounds per person
Venue chosen
Yes, and there's a kitchen available
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